Goat cheese and herb dip

Goat cheese and herb dip

Product(s) used

Rice cream alternative

Rice cream alternative

Number of people : 4 people people

Preparation time : 40 minutes

Ingredients

  • 20 cl Sojade Cuisine
  • 1 small goat cheese, e.g., La Bergerie brand
  • 1 tablespoon of curry powder
  • 1 level tablespoon of chopped chives
  • freshly ground salt & pepper

Method

Put 20cl Sojade Cuisine into a bowl, add goat cheese and mix with a fork. Now add the curry, chives, salt & pepper and mix again to obtain a uniform sauce.

You can make a variant by replacing the curry with “Ras el hanout” for a different but just as distinctive flavour. For accompanying cucumber sticks, celery stalks, carrots, etc.

Sojade's promise

All Sojade products are organic
All Sojade products are organic
Sojade's organic rice is grown in France and guaranteed GMO-free.
Sojade's organic rice is grown in France and guaranteed GMO-free.