Swedish plant based sauce

Swedish plant based sauce

Number of people : 4 people

Ingredients

  • 1 tub of Sojade nature (400g)
  • 1 bunch of dill
  • 2 tsp strong mustard
  • 3 tsp lemon juice
  • 1 full tsp grated lemon zest
  • 3 tsp agave syrup
  • Salt and pepper

Method

Wash the dill, dry it and finely chop it.
Combine all the ingredients of the sauce then add salt and pepper to taste.
Place in the refrigerator with crunchy vegetable sticks.

Sojade's promise

French company pioneer in the organic sector
French company pioneer in the organic sector
Soya needs minimal land and little water to grow, and generates low carbon emissions compared to animal proteins
Soya needs minimal land and little water to grow, and generates low carbon emissions compared to animal proteins